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“Indian food Specialties - from the Chef”
  Rack of lamb
    Australian lamb rack marinated with freshly ground ginger, spices and yoghurt
     
  Chicken tikka wrap
    Melange of capsicum and onion with chicken wrapped in naan bread
     
  Tandoori chicken
    Half a chicken (with bone) marinated in spices and yoghurt cooked in tandoor
     
  Spinach and cheese Naan Platter
    Fluffy Indian breads stuffed with a mixture of spinach and cheese
     
  Pickled beef
    Assortment of vegetables and fruits marinated and cooked in tandoor
     
  Butter chicken
    Tandoori grilled chunks of chicken simmered with smooth tomato gravy, flavored with fenugreek leaves
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Reservations
The restaurant is open 7 evenings a week, from 5.30 pm - 9.30 pm.
 
We specialise in organizing special events like :
 
Birthday Parties
Corporate Events
Wedding Parties etc.
 
To reserve a table, or to discuss your special occasion, catering or takeaway please call us on +61 036 3310110. You can personally meet us at PickledEvenings (Indian Restaurant) 135 George Street Launceston 7250, Tasmania, Australia
 

* Visa and Master Card accepted
* Open 7 evenings a week from 5.30 pm - 9.30 pm
* Fully Licensed (No BYO)
* Take Away Available

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